Lisbon Zoo, in Sete Rios, houses approximately 2000 animals. It a zoo in development,... Read more...
Residential accommodation for elderly people of British and other nationalities. Long and short... Read more...
Typical seafood dishes such as: "Feijoada de Marisco" (seafood bean casserole) , "Tamboril no Tacho" and "Marisco no Tacho" (House fish dishes). Praia Bicas Aldeia Meco, 2970-066 Sesimbra, Castelo.
Located in an old primary school, serving Sado regional dishes and wine. Open every day 11:30-15:30 and 19:30-24:00 (except Mondays). At Estrada Nacional 253, Cachopos, 7580-308 Alcacer do Sal.
Situated within the Al Foz Hotel, with views over the river and a terrace open when the weather permits. Open everyday 12:30-15:00 and 20:00-22:30 except Sunday lunchtime and Monday. At Avenida Dom Manuel I, 2890-014 Alcochete.
Specialities include fish and rice, cooked according to the fisherman's recipe. Dishes include grilled monkfish and black pork meat. Closed on Wednesdays. Rua Trabalhadores do Mar, nº31, 2910-650 Setubal.
Michelin awarded restaurant serving typical Portuguese cuisine. Fado concerts on Wednesdays. At Praca da Republica 8, Vila Nogueira de Azeitao, 2925-585 Azeitao.
House specialities include black jewfish dough, monkfish rice, shellfish, fish-stew, special grill and the traditional black pork. Avenida Luisa Todi 530, 2900-456 Setubal.
Restaurant serving food with Iberian flavours and influence. Closed on Sundays. At Avenida Luisa Todi 414, 290-455 Setubal.
With house specialities of Setubal traditional fish stew, monkfish, fried cuttlefish, cockle soup. Closes on Mondays. At Avenida Luisa Todi 76, 2900-450 Setubal.
Restaurant with house specialities such as cataplanas dishes from different fish. Also duck dishes. Closes Tuesdays. Rua Guilherme Gomes Fernandes 25-27, Rua da Saude 36, 2900-633 Setubal.
Situated near the beach, this restaurant serves Portuguese food. Closed on Tuesday. At Praia da Comporta, 7570-779 Carvalhal, Grandola.
With house specialities of shrimp crepes, golden fish, curry and pepper steak. At Quinta das Torres, EN10, Vila Fresca de Azeitao, 2925-601 Azeitao.
Traditional Portuguese meals, specialising in fish and seafood. Praia de Sao Torpes, 7520-089 Sines.
Serves Setubal's traditional fish stew, sardines grilled on coal, grilled red mullet from the city's river, and various other types of local fish. Closed on Mondays. Estrada da Algodeia 30, 2900-209 Setubal.